›› 2006, Vol. 1 ›› Issue (05): 0-532.
• 论文 •
Influence of CPPU on flavor and nutritional quality in different varieties of kiwifruit ( Actinidia chinensis and Actinidia deliciosa )
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Received:1900-01-01
Revised:1900-01-01
Online:2006-10-11
Published:2006-10-11
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