Determination of resveratrol content in peanut roots from different production areas and different varieties by RP-HPLC

›› 2009, Vol. 1 ›› Issue (04): 0-795.

• 论文 •

Determination of resveratrol content in peanut roots from different production areas and different varieties by RP-HPLC

Received:1900-01-01 Revised:1900-01-01 Online:2009-08-11 Published:2009-08-11

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