Interpretation of the U.S. Food and Drug Administration's regulations on the limits of toxic and harmful substances in plant-based foods
HUANG Xiongjun, YI Rong, PAN Fang, ZHANG Haiyan, LI Min, LIAO Rongjun, WEN Qiaoling, ZHANG Wang
Journal of Zhejiang Agricultural Sciences . 2025, (9): 2078 -2083 .  DOI: 10.16178/j.issn.0528-9017.20240713