Journal of Zhejiang Agricultural Sciences
Study on the key components of edible quality of large grain fresh broad beans in Jiangsu and Zhejiang regions
ZHU Zhengmei, SHI Limin, LYU Xuegao, XU Qiaoxian, ZHANG Feicui, LU Huabing
Journal of Zhejiang Agricultural Sciences . 2026, (4): 916 -921 .  DOI: 10.16178/j.issn.0528-9017.20240719