美国食药局对植物源食品中有毒有害物质限量的规定解读
黄雄俊, 易蓉, 潘芳, 张海燕, 李敏, 廖荣军, 温巧玲, 张旺
Interpretation of the U.S. Food and Drug Administration's regulations on the limits of toxic and harmful substances in plant-based foods
HUANG Xiongjun, YI Rong, PAN Fang, ZHANG Haiyan, LI Min, LIAO Rongjun, WEN Qiaoling, ZHANG Wang
浙江农业科学
.
2025, (9): 2078
-2083
.
DOI: 10.16178/j.issn.0528-9017.20240713
