Journal of Zhejiang Agricultural Sciences ›› 2025, Vol. 66 ›› Issue (10): 2400-2404.DOI: 10.16178/j.issn.0528-9017.20240758

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High-efficiency cultivation technology of winter-spring Cucumis melo var. makuwa Makino in Zhoushan Islands

YANG Fei1(), GU Qianlu1, HE Wentao1, HONG Decheng1, ZHANG Aiwen2, YAO Jinxiao1,*()   

  1. 1. Zhoushan Academy of Agricultural Sciences, Zhoushan 316000,Zhejiang
    2. Zhejiang University, Hangzhou 310012,Zhejiang
  • Received:2024-09-23 Online:2025-10-11 Published:2025-10-21

Abstract:

Zhoushan has resource advantages and environmental conditions for developing the industry of winter-spring Cucumis melo var. makuwa Makino, which has become a characteristic leading industry for developing high-efficiency agriculture and increasing farmers’ income. The current problems in the production restrict the healthy development of the industry of Cucumis melo var. makuwa Makino. In this paper, the main production links during the cultivation of Cucumis melo var. makuwa Makino such as origin environment, variety selection cultivation facilities, seeding and nursery, cultivation management, pest and disease control, harvesting were summarized to provide technical references for the standardized cultivation of Cucumis melo var. makuwa Makino in Zhoushan Islands.

Key words: Zhoushan Islands, Cucumis melo var. makuwa Makino, standardized cultivation, winter-spring, high-efficiency

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