Journal of Zhejiang Agricultural Sciences ›› 2026, Vol. 67 ›› Issue (5): 1139-1145.DOI: 10.16178/j.issn.0528-9017.20250851

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Effects of fruit-setting node position for fruit quality,yield composition and commercial rate of muskmelon cultivar Tiandu Yinmi

SONG Wei(), Tuerdi Yimingjiang, WANG Wanrong, YAO Xiaoqin, ZHENG Tan   

  1. Third Division Agricultural Science Research Institute,Xinjiang Production and Construction Crops,Tumxuk 843900,Xinjiang
  • Received:2025-11-24 Online:2026-05-11 Published:2026-05-12

Abstract:

To investigate the effects of different fruit-setting nodes on the growth,quality,yield,and commercial rate of the new muskmelon cultivar Tiandu Yinmi in southern Xinjiang,a plot experiment was conducted using the single-vine pruning system. The results indicated that fruit-setting node positions significantly (p<0.05) influenced all evaluated parameters. Within the range of nodes 1 to 10,the yield varied from 1 840.92 to 2 849.55 kg per 667 m2,and the profit ranged from 1 934.98 to 5 875.47 yuan per 667 m2. Fruit setting at nodes 6 to 10 demonstrated optimal performance in terms of plant vigor,fruit quality,yield,and commercial quality. Among these,node 8 exhibited the best overall performance,with a vine length of 248.60 cm at maturity,an average single fruit weight of 2.79 kg,and a first-grade fruit rate of 63%. In contrast,fruit setting at nodes 1 to 4 resulted in inferior outcomes,with nodes 1 and 2 performing the poorest. Therefore,it is recommended that in commercial production of the new cultivar Tiandu Yinmi,fruit setting should be conducted between nodes 6 and 10,with node 8 being the most ideal position to achieve high quality and yield.

Key words: muskmelon, fruit-setting node, single-vine pruning, fruit quality, economic benefit

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