浙江农业科学 ›› 2025, Vol. 66 ›› Issue (3): 730-736.DOI: 10.16178/j.issn.0528-9017.20240068

• 蚕桑与特种养殖 • 上一篇    下一篇

基于荧光定量PCR法的蜂蜜鉴别研究

王笑语(), 吴攀, 王承丽, 岳万福()   

  1. 浙江农林大学,浙江 杭州 311300
  • 收稿日期:2024-01-21 出版日期:2025-03-11 发布日期:2025-04-02
  • 通讯作者: 岳万福
  • 作者简介:岳万福(1967—),男,云南楚雄人,教授,博士,研究方向为特种经济作物,E-mail:wanfuyue@zafu.edu.cn
    王笑语(2000—),男,河南周口人,硕士,研究方向为特种经济作物,E-mail:wxyinhenan@163.com

Study on honey identification based on fluorescence quantitative PCR method

WANG Xiaoyu(), WU Pan, WANG Chengli, YUE Wanfu()   

  1. Zhejiang A&F University, Hangzhou 311300, Zhejiang
  • Received:2024-01-21 Online:2025-03-11 Published:2025-04-02
  • Contact: YUE Wanfu

摘要:

本研究探讨实时荧光定量PCR法在鉴别蜂蜜的适用性。采用CTAB法提取蜂蜜样本中的花粉DNA与蜜蜂DNA,利用5种植物与蜜蜂DNA引物探针,采用实时荧光定量PCR法对蜂蜜中的DNA进行检测,以判断不同蜂蜜样品的花粉构成、生产时间、生产地点,对蜂蜜进行谱系分类。采用17种未知来源的蜂蜜进行方法的可行性验证,结果表明该方法可行。本研究对利用分子遗传进行蜂蜜鉴别起到推动及指导作用。

关键词: 蜂蜜, 蜂蜜鉴别, 花粉DNA, 实时荧光定量PCR, 蜜蜂

Abstract:

This study explored the applicability of real-time fluorescence quantitative PCR in the identification of honey. The pollen DNA and bee DNA in honey samples were extracted by CTAB method. The DNA in honey was detected by real-time fluorescence quantitative PCR using five plants and bee DNA primer probes to determine the pollen composition, production time and production location of different honey samples. The feasibility of the method was verified by 17 kinds of honey from unknown sources, and the results showed that the method was feasible. This study plays a role in promoting and guiding the use of molecular genetics for honey identification.

Key words: honey, honey identification, pollen DNA, real-time fluorescence quantitative PCR, bees

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