浙江农业科学 ›› 2025, Vol. 66 ›› Issue (9): 2297-2303.DOI: 10.16178/j.issn.0528-9017.20250090

• 农业经济与信息 • 上一篇    下一篇

农业文化遗产与地域口传文化构建研究——以浙江庆元“林-菇”共育系统为例

吴亮()   

  1. 河南农业大学,河南 郑州 450046
  • 收稿日期:2025-02-11 出版日期:2025-09-11 发布日期:2025-10-14
  • 作者简介:吴亮(1981—),女,河南郑州人,副教授,博士,研究方向为农业文化,E-mail:wuliang1016@sina.com
  • 基金资助:
    2024河南社科规划项目(2024ZZX00045);2024河南省高等教育教学改革研究与实践项目(2024SJGLX0093);2023河南省研究性教学改革研究与实践项目

Study on agricultural cultural heritage and the construction of regional oral culture—Taking the “forest-mushroom” co-cultivation system in Qingyuan, Zhejiang s an example

WU Liang()   

  1. Henan Agricultural University, Zhengzhou 450046, Henan
  • Received:2025-02-11 Online:2025-09-11 Published:2025-10-14

摘要:

本文基于地域性口传文化视角,以浙江庆元“林-菇”共育系统为例,将农业文化遗产与地域性口传文化结合进行研究。作为活态农业文化遗产的有机组成部分,菇山话以及由此衍生的菇民戏、菇民山歌、菇民谚语等地域性口传文化蕴含传统香菇种植知识与技术,其形态受遗产地地理生态环境制约,在当地农民的认知模式中得到阐释与解读,进而演化为地方性民俗文化信仰,持续传承发展,在政府力量支持、科学权威认可、当地百姓认同三方合力的共同推动下,最终完成从原发性、经验性言说到具有普遍示范性表达的转变过程,这也是农业文化遗产观念被建构的过程。本研究可为农耕文化传承和农业文化遗产保护提供参考。

关键词: 地域, 口传文化, 农业文化遗产, “林-菇”共育系统

Abstract:

Based on the perspective of regional oral culture, this paper takes the “forest-mushroom” co-cultivation system in Qingyuan, Zhejiang as an example, and combining agricultural cultural heritage with regional oral culture for study. As an integral part of living agricultural cultural heritage, the Gushan dialect and the regional oral culture derived from it, such as mushroom folk opera, mushroom folk songs, and mushroom folk proverbs, embody traditional knowledge and techniques for shiitake mushroom cultivation. Their forms are constrained by the geographical and ecological environment of the heritage site, explained and interpreted in the cognitive patterns of local farmers, and subsequently evolved into local folk cultural beliefs, which are continuously inherited and developed. With the joint efforts of government support, scientific authority recognition, and local people's recognition, the transformation process from primary and empirical language to universal demonstration expression is finally completed. This is also the process of constructing the concept of agricultural cultural heritage. This study can provide reference for the inheritance of agricultural culture and the protection of agricultural cultural heritage.

Key words: region, oral culture, agricultural cultural heritage, “forest-mushroom” co cultivation system

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