关键词: 甜瓜, 早春栽培, 舟山, 品种比较

Abstract:

In this experiment, three crispy melon varieties were selected as test varieties, namely Dongfangmi 6, Dongfangmi 4 and Cuixue 7. The multi-film mulching and crawling cultivation method was used to compare the fruit traits, growth resistance and economic traits of the three varieties in the growth process. The test results showed that Dongfangmi 6 had a relatively short growth period, crisp flesh texture, beautiful fruit shape, moderate weight and sugar content, strong disease resistance, high total fruit number and commercial fruit rate, which basically met the taste needs of local consumers for melon, and it was easier to seize the market opportunity during the fruit window period in early May. Dongfangmi 6 is the preferred variety for Zhoushan local melons that meet the cultivation conditions in early spring and can be promoted in a large area. Farmers can also sell Dongfangmi 6 in the early stage and Cuixue 7 in the later stage to extend the sales period and promote farmers' income.

Key words: melon, early spring cultivation, Zhoushan, variety comparison