Comparative experiment on the introduction of new mustard varieties

doi:10.16178/j.issn.0528-9017.20230793

Abstract

Abstract:

Four mustard varieties were introduced, and the local small-leaved mustard was used as the control. Agronomic traits, viral disease incidence and yield were measured. The results showed that Yongan xiaoye had high yield and good resistance to sprouting. Yongzha No. 6 and Jiazha 3 have high yield and good early maturity, which are suitable for local cultivation.

Key words: mustard varieties, economic trait, yield

CLC Number:

S634.2

Cite this article

ZHANG Jianghao, SUN Weihua, CHEN Fei, SHEN Meng, YAO Xiangtan. Comparative experiment on the introduction of new mustard varieties[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1165-1168.

share this article

Recommend

Add to citation manager EndNote|Ris|BibTeX

URL: http://www.zjnykx.cn/EN/10.16178/j.issn.0528-9017.20230793

http://www.zjnykx.cn/EN/Y2024/V65/I5/1165

Figures/Tables 6

Table 1 Plant traits of different varieties of mustard

品种	株高/cm	株幅/cm	最大叶宽/cm	最大叶长/cm	叶柄长/cm	叶片数
嘉榨2号	51.5±5.2 ab	47.6±10.9 a	16.8±1.7 a	44.8±3.4 a	1.8±0.4 bc	6.7±0.8 ab
嘉榨3号	46.6±3.7 bc	44.2±4.1 ab	16.8±0.8 a	43.7±3.1 ab	2.5±0.2 a	6.2±1.5 ab
甬榨6号	44.2±4.1 c	43.2±5.5 ab	14.9±1.2 b	39.0±2.7 c	2.1±0.2 b	7.7±1.8 a
永安小叶	53.0±6.6 a	52.1±8.9 a	17.5±1.0 a	45.0±5.1 a	2.4±0.2 a	5.3±0.5 b
小叶种	43.9±3.5 c	35.8±6.5 b	16.8±2.3 a	39.7±3.6 bc	1.6±0.2 c	6.0±1.3 b

Table 1 Plant traits of different varieties of mustard

品种	株高/cm	株幅/cm	最大叶宽/cm	最大叶长/cm	叶柄长/cm	叶片数
嘉榨2号	51.5±5.2 ab	47.6±10.9 a	16.8±1.7 a	44.8±3.4 a	1.8±0.4 bc	6.7±0.8 ab
嘉榨3号	46.6±3.7 bc	44.2±4.1 ab	16.8±0.8 a	43.7±3.1 ab	2.5±0.2 a	6.2±1.5 ab
甬榨6号	44.2±4.1 c	43.2±5.5 ab	14.9±1.2 b	39.0±2.7 c	2.1±0.2 b	7.7±1.8 a
永安小叶	53.0±6.6 a	52.1±8.9 a	17.5±1.0 a	45.0±5.1 a	2.4±0.2 a	5.3±0.5 b
小叶种	43.9±3.5 c	35.8±6.5 b	16.8±2.3 a	39.7±3.6 bc	1.6±0.2 c	6.0±1.3 b

Fig.1 Leaves of different varieties of mustard

Table 2 The bud maturity stage and the economic traits of nodules stems of different varieties of mustard

品种	现蕾成熟期 (月-日)	瘤状茎纵径/ mm	瘤状茎横茎/ mm	瘤状茎纵横比	空心率/ %	单株重/ g
嘉榨2号	03-20	88.3±11.9 a	66.8±6.7 a	1.32	0	386.8±86.4 ab
嘉榨3号	03-25	77.9±8.7 ab	72.1±12.7 a	1.08	81.1	403.2±97.4 a
甬榨6号	03-25	73.7±2.8 b	68.7±3.3 a	1.07	15.8	313.4±28.8 bc
永安小叶	04-05	67.0±14.6 b	65.3±8.8 a	1.03	0	281.0±55.0 c
小叶种	03-25	68.3±12.3 b	68.2±10.7 a	1.00	16.6	302.4±48.4 bc

Table 2 The bud maturity stage and the economic traits of nodules stems of different varieties of mustard

品种	现蕾成熟期 (月-日)	瘤状茎纵径/ mm	瘤状茎横茎/ mm	瘤状茎纵横比	空心率/ %	单株重/ g
嘉榨2号	03-20	88.3±11.9 a	66.8±6.7 a	1.32	0	386.8±86.4 ab
嘉榨3号	03-25	77.9±8.7 ab	72.1±12.7 a	1.08	81.1	403.2±97.4 a
甬榨6号	03-25	73.7±2.8 b	68.7±3.3 a	1.07	15.8	313.4±28.8 bc
永安小叶	04-05	67.0±14.6 b	65.3±8.8 a	1.03	0	281.0±55.0 c
小叶种	03-25	68.3±12.3 b	68.2±10.7 a	1.00	16.6	302.4±48.4 bc

Fig.2 Commercial traits of noduled stems of different varieties of mustard

Table 3 Incidence of viral diseases in different varieties of mustard

品种	发病率/%	病情指数
嘉榨2号	62.9±3.8 ab	31.2±1.3 ab
嘉榨3号	69.3±5.7 a	30.4±3.0 ab
甬榨6号	67.7±4.9 a	29.1±4.2 ab
永安小叶	55.2±5.0 b	23.7±6.3 b
小叶种	70.1±4.9 a	33.4±6.9 a

Table 3 Incidence of viral diseases in different varieties of mustard

品种	发病率/%	病情指数
嘉榨2号	62.9±3.8 ab	31.2±1.3 ab
嘉榨3号	69.3±5.7 a	30.4±3.0 ab
甬榨6号	67.7±4.9 a	29.1±4.2 ab
永安小叶	55.2±5.0 b	23.7±6.3 b
小叶种	70.1±4.9 a	33.4±6.9 a

Table 4 Yield of different varieties of mustard

品种	小区平均产量/kg	667 m² 产量/kg	较对照增产/ %
嘉榨2号	20.9±1.9 bc	3 313.8	8.30
嘉榨3号	22.8±2.1 b	3 615.6	18.17
甬榨6号	22.3±1.6 bc	3 546.7	15.92
永安小叶	26.9±0.8 a	4 277.3	39.79
小叶种	19.3±1.5 c	3 059.7	0

Table 4 Yield of different varieties of mustard

品种	小区平均产量/kg	667 m² 产量/kg	较对照增产/ %
嘉榨2号	20.9±1.9 bc	3 313.8	8.30
嘉榨3号	22.8±2.1 b	3 615.6	18.17
甬榨6号	22.3±1.6 bc	3 546.7	15.92
永安小叶	26.9±0.8 a	4 277.3	39.79
小叶种	19.3±1.5 c	3 059.7	0

References 8

[1]	陈发波. 茎瘤芥种质资源遗传多样性与育种潜势分析及起源进化探讨[D]. 温江: 四川农业大学, 2010.
[2]	徐一鸣, 孙炳泉. 海宁榨菜发展的特点、难点与对策[J]. 浙江金融, 1992(8): 12-13.
[3]	陈再廖. 芥菜病毒病防治新技术[J]. 上海蔬菜, 1993(4): 32-33.
[4]	姚文岳, 张素琴, 常毅, 等. 海宁地区茎用芥菜病毒病病毒种类鉴定[J]. 中国蔬菜, 1984(4): 12-15.
[5]	郑华章, 郭焕茹, 胡伋, 等. 不同施肥配方对茎瘤芥品质与效益的影响[J]. 中国果菜, 2022, 42(10): 56-60.
[6]	严奉君, 刘独臣, 巩雪峰, 等. 栽植密度与氮肥用量对茎瘤芥茎瘤形态特征及空心发生规律的影响及相互关系[J]. 长江蔬菜, 2021(6): 68-73.
[7]	张先淑, 谢朝怀, 胡相云, 等. 不同栽培条件下茎瘤芥(榨菜)瘤茎产量与空心的变化[J]. 西南农业学报, 2012, 25(5): 1606-1608.
[8]	徐茜, 杨梅, 宗洪霞, 等. 氮磷钾配施对“涪杂8号” 产量品质的影响试验初报[J]. 南方农业, 2019, 134(22): 32-36, 40.

Related Articles 15

[1]	ZHU Yuqiang, DING Jinting, ZHANG Peng, WANG Xin, FANG Jieyun, ZHOU Shengjun. Effects of different grafting combinations on growth and quality of fruit cucumber [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1025-1030.
[2]	QIAN Xin, WANG Shengyi, WANG Xiaojuan, XUE Jinling, BAO Fangjun. Effects of drip irrigation with CO₂ aqueous solution on agronomic traits and yield of processing tomato [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1037-1041.
[3]	LU Xiuqin, YANG Shuang, LIU Wei, WEN Xiqing. Effects of nitrogen reduction combined with liquid cow dung on the growth, yield and quality of pepper [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1051-1055.
[4]	ZHANG Linling, ZHANG Liquan, XU Linying, ZHANG Jianchun, CAI Pan, QI Zirong. Study on the selection of grafted rootstocks of Tiwei watermelon [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1064-1067.
[5]	ZHANG Yue, ZHANG Wenhao, ZHAO Ruiqi, ZHANG Mingke. Effect of new humic acid fertilizer on the growth, yield, and quality of melon [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1083-1087.
[6]	LI Gensheng, LI Zenan, WANG Meixian, LU Haiqin. Effects of biochar on soil improvement and yield and quality of Chinese cabbage in greenhouses [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1139-1142.
[7]	YANG Sen, KONG Lingjuan, ZHANG Qi, WANG Qing, LUO Zhongming, ZHANG Xiaohong, JIN Sijiu, YUAN Gongping. Comparative study on regeneration ability and yield of rationing rice cultivation with different hybrid medium rice [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 749-755.
[8]	GUO Ying, LI Zhiying, ZHAI Rongrong, YE Jing, WANG Wenpo, YE Shenghai, WANG Jian. Analysis of agronomic traits of 9 representative varieties of late japonica rice in Zhejiang Province [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 756-759.
[9]	SONG Youliang, ZHANG Kan, ZHOU Xingyuan. Selection of high quality late japonica rice new lines suitable for Yujiang Region in Jiangxi Province [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 767-770.
[10]	JIN Haojing, CAO Yuqing, ZHENG Lixin, LI Weishan, MA Qiang, DONG Guojun. Breeding and seed production technology of a indica-japonica hybrid rice variety Jiafengyou 3 with high-yield and high-quality [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 780-784.
[11]	JIN Haojing, ZHOU Qiaoyu, LI Weishan, ZHENG Lixin, DONG Guojun. Breeding and seed production technology of a indica-japonica hybrid rice variety Jiaheyou 7245 with high-yield and high-quality [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 785-789.
[12]	GU Shuhua, LUO Gaoming, ZHU Huahong. Comparison experiment of conventional continuous cropping late japonica rice varieties in Shangyu District [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 795-798.
[13]	FAN Feijun, ZHU Dawei, DENG Xiajun, CAI Binqi, SHANG Zishuai, ZHAO Xiaoxia, LIU Bo. Study on the selection of high quality indica rice varieties in the southwest mountain area of Zhejiang Province [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 802-807.
[14]	XU Youxiang, ZHU Zhenling, WANG Yufei, TONG Lu, ZHOU Lingxiao, ZHANG Yan, SHAO Guosheng, YIN Xianyuan. Effect of organic fertilizer instead of partial chemical fertilizer on rice yield and soil physicochemical properties [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 817-822.
[15]	SHEN Zujin, QIAN Qiujie, XU Jianqiang. Effects of different direct seeding methods on rice yield and economic benefits [J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(4): 844-847.

Metrics

Viewed

Full text

Abstract

Comments

Abstract
Figures/Tables
References
Related Articles
Recommended Articles
Metrics
Comments

TOP