Journal of Zhejiang Agricultural Sciences ›› 2026, Vol. 67 ›› Issue (10): 2585-2589.DOI: 10.16178/j.issn.0528-9017.20260317

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Research and exploration on the high⁃quality development path of the tea industry in Quzhou under the background of new⁃style tea beverages

ZHANG Xin1(), MAO Lihua1, ZHANG Jiwen1, GUO Qinwei2, ZHENG Xueliang1()   

  1. 1.Quzhou Agricultural Characteristic Industry Development Center,Quzhou 324000,Zhejiang
    2.Quzhou Academy of Agricultural and Forestry Sciences,Quzhou 324000,Zhejiang
  • Received:2025-10-23 Online:2026-10-11 Published:2026-10-19
  • Contact: ZHENG Xueliang

Abstract:

Driven by both consumption upgrading and the boom of the new-style tea beverage market,the traditional tea industry is undergoing profound transformation. Taking Quzhou City as a case study,this paper aims to explore the high-quality development path of the tea industry under the background of new-style tea beverages. The research shows that tea industry in Quzhou industry with a solid foundation in traditional premium tea,is accelerating its layout in the new-style tea beverage sector,and has achieved initial progress in industrial integration. However,bottlenecks still exist in terms of brand integration of premium tea,raw material supply for new-style tea beverages,industrial chain supporting facilities,and talent structure. To achieve the "ten-billion-yuan" industrial target on schedule,this paper proposes a dual-driven strategic concept of premium tea revitalization program and new-style tea beverage industry development program,along with specific implementation paths,aiming to provide theoretical references and practical suggestions for similar tea-producing regions.

Key words: new-style tea beverage, tea industry, high-quality development, path, Quzhou

CLC Number: