| [1] |
SHAO Sainan, YANG Qing, ZHANG Haijuan, DONG Daixing, MENG Qingjiu, WEN Junqing, JIANG Huaqin, QIAN Yi, JIANG Yugen.
Evaluation of soil nutrients and fertility quality in tea plantations in Fuyang District, Hangzhou City
[J]. Journal of Zhejiang Agricultural Sciences, 2025, 66(2): 321-328.
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| [2] |
YAN Haofeng, FANG Linguan, LOU Shulin, HUANG Haitao.
Application of constant temperature far-infrared aroma extraction technology in improving flavor quality of tea resources in summer and autumn
[J]. Journal of Zhejiang Agricultural Sciences, 2025, 66(2): 463-466.
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| [3] |
AO Cun, SHI Daliang, NIU Xiaojun, ZHANG Lin, GUO Minming, ZHAO Yun.
Comparison of quality of different shaped yellow tea processed from Zhonghuang 1
[J]. Journal of Zhejiang Agricultural Sciences, 2025, 66(1): 168-171.
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| [4] |
SHI Daliang, AO Cun, TENG Ruimin, CUI Hongchun, ZHAO Yun, ZHU Lingping.
Study on suitability of processing yellow tea of main cultivars in Zhejiang Province
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(12): 3021-3024.
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| [5] |
LIU Hui, GAO Ailing, TANG Yan, ZENG Guanghui, LAN Licheng, LIN Zhilu, KANG Huajing.
Study on the suitability of processing yellow tea with fresh leaves of main tea tree varieties in Taishun Country
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(11): 2703-2709.
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| [6] |
WEN Wei, PAN Jianqing, YU Bo, XIE Jing, MA Junwei, YANG Yan, WANG Feng.
Study on the application effect of the main acidification management model for grape cultivated land in Changxing County
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(8): 1838-1842.
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| [7] |
LI Jinlong, LONG Yaqin, YIN Liqiong, TONG Jiayin, LUO Ziwen, QU Hao, LIU Fuqiao, CHEN Linbo.
Differential analysis of internal substances in tea under different tree management modes
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(7): 1567-1570.
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| [8] |
WU Lintu, XU Huozhong, LI Guisong, YE Chunfu, HE Jinfa, WANG Yunxiang, PAN Yingjie, WANG Yueyuan, YE Zhengqian.
Effects of different passivators on soil and tea quality in tea plantations
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(7): 1571-1577.
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| [9] |
XU Huan, GUO Zuchuang, LIU Ruimin, SHAO Shengzhi, YUAN Yuwei, LI Chunlin.
Quality and stable isotope characteristics and identification of Wuyi organic tea
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(7): 1687-1694.
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| [10] |
XIANG Shuyan, ZHAN Lichuan, ZHOU Qingwei, JIN Meiqing, WU Weihong, FU Li.
Study on the difference of soil properties in different tea planting years
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(6): 1364-1369.
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| [11] |
QIU Xiaoying, CAO Siyu, CHEN Haodong, LIN Jie, LIANG Xiuhua.
Digital analysis of the color space of strip- and spiral-shaped black tea made from Huangjinya and population resources
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(6): 1445-1450.
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| [12] |
NING Jianmei, XU Xiaoan, TANG Shiqin, PAN Yingjie.
Simultaneous determination of 16 elements in tea by nitric acid extraction inductively coupled plasma mass spectrometry
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(6): 1457-1462.
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| [13] |
LI Guisong, WU Lintu, XU Huozhong, WANG Yunxiang, ZHOU Ling'ai, TANG Shiqin, LIU Qiming, HE Jinfa, CHI Yongqing.
Effects of different microbial fertilizer and its dosage on soil and tea quality in tea garden
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1208-1214.
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| [14] |
QIU Xiaoying.
Tea cultivars registration status and main characteristics of high-quality germplasm resources of tea plants in China
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1215-1223.
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| [15] |
CHEN Junrui, SHI Yuanzhi, HU Junming, WEI Xianghua, ZHANG Junhui, ZHENG Fuhai, SUO Guangli.
Transformation path and current situation of science and technology support in Guangxi tea industry
[J]. Journal of Zhejiang Agricultural Sciences, 2024, 65(5): 1224-1231.
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