浙江农业科学

浙江农业科学 ›› 2025, Vol. 66 ›› Issue (8): 1920-1923.DOI: 10.16178/j.issn.0528-9017.20250058

• 观赏园艺 • 上一篇    下一篇

观赏辣椒新品种玉紫娇的选育

李朝森(), 张婷, 王雪艳, 郭勤卫, 韦静, 方萍萍, 谢利芬, 易小磊, 赵东风()   

  1. 衢州市农业林业科学研究院 蔬菜研究所,浙江 衢州 324000
  • 收稿日期:2025-01-23 出版日期:2025-08-11 发布日期:2025-09-04
  • 通讯作者: 赵东风, E-mail:zhaodongfengzhang@163.com。
  • 作者简介:李朝森(1970—),男,浙江衢州人,农艺师,本科,主要从事辣椒遗传育种与栽培技术研究,E-mail:327055733@qq.com。
  • 基金资助:
    衢州市科技局项目(2024K062);衢州市科技局项目(2022K22);区域联盟项目(2023SJLM18)

Breeding of a new variety of ornamental pepper Yuzijiao

LI Chaosen(), ZHANG Ting, WANG Xueyan, GUO Qinwei, WEI Jing, FANG Pingping, XIE Lifen, YI Xiaolei, ZHAO Dongfeng()   

  1. Institute of Vegetable Research, Quzhou Academy of Agricultural and Forestry Sciences,Quzhou 324000,Zhejiang
  • Received:2025-01-23 Online:2025-08-11 Published:2025-09-04

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摘要：

玉紫娇是以自交系G13为母本,以国外引进的品种G8杂种一代为父本,进行多亲本杂交,经多年自交分离、纯化,系统选育得到的常规种。该品种株型直立、株幅较大。幼果浅绿色,青熟果乳白加紫斑,转色期浅黄色,成熟果橙色。果实纵径3.43 cm,果实横径2.04 cm。单株坐果数125个左右,平均单果重1.93 g,2018—2019年生产试验中平均667 m2产量为625.29~659.80 kg。该品种在保护地栽培条件下,具备生长势旺、早熟、坐果性好等特点,可实现春、秋两茬种植。

关键词: 观赏辣椒, 玉紫娇, 品种

Abstract:

Yuzijiao is a conventional variety obtained through multiple parent hybridization, using the inbred line G13 as the female parent and the introduced foreign variety G8 hybrid as the male parent. After years of self pollination, purification, and systematic breeding, Yuzijiao has been selected. This variety has an upright plant type and a large plant width. Young fruits are light green, mature fruits are milky white with purple spots, light yellow during the color transition period, and mature fruits are orange. The longitudinal diameter is 3.43 cm, the transverse diameter is 2.04 cm. The number of fruits per plant is about 125, with an average weight of 1.93 g. In the 2018-2019 production experiment, the average 667 m2 yield was 625.29-659.80 kg. This variety has the characteristics of vigorous growth, early maturity, and good fruit setting under protected cultivation conditions, and can be planted in spring and autumn.

Key words: ornamental pepper, Yuzijiao, variety

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