浙江农业科学 ›› 2025, Vol. 66 ›› Issue (5): 1237-1243.DOI: 10.16178/j.issn.0528-9017.20240212

• 食品技术 • 上一篇    下一篇

QuEChERS-液相色谱-串联质谱法同时测定果蔬中15种植物生长调节剂

范晓民1(), 王娇2, 刘之炜2, 刘真真2, 王新全2, 狄珊珊2, 赵慧宇2, 汪志威2, 顾成波1,*(), 齐沛沛2,*()   

  1. 1.东北林业大学 化学化工与资源利用学院,黑龙江 哈尔滨 150000
    2.浙江省农业科学院 农产品质量安全与营养研究所,浙江 杭州 310021
  • 收稿日期:2024-03-11 出版日期:2025-05-11 发布日期:2025-05-20
  • 通讯作者: 顾成波,E-mail:dilisatis@163.com;齐沛沛,E-mail:peipeion@163.com
  • 作者简介:范晓民(1998—),男,安徽省芜湖人,硕士研究生,研究方向为材料与化学,E-mail:fxm08112530@163.com
  • 基金资助:
    浙江省重点研发项目(2023C02038);海南省重点研发项目(ZDYF2022XDNY198)

Simultaneous determination of 15 plant growth regulators in fruits and vegetables by QuEChERS-liquid chromatography-tandem mass spectrometry

FAN Xiaomin1(), WANG Jiao2, LIU Zhiwei2, LIU Zhenzhen2, WANG Xinquan2, DI Shanshan2, ZHAO Huiyu2, WANG Zhiwei2, GU Chengbo1,*(), QI Peipei2,*()   

  1. 1. College of Chemical Engineering and Resource Utilization, Northeast Forestry University, Harbin 150000, Heilongjiang
    2. Institute of Agricultural Product Quality, Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, Zhejiang
  • Received:2024-03-11 Online:2025-05-11 Published:2025-05-20

摘要:

采用液相色谱-串联质谱(LC-MS/MS)仪器,建立了同时测定果蔬中15种植物生长调节剂的残留量方法。以葡萄为代表基质,样品使用QuEChERS法进行预处理,选用1%乙酸乙腈溶液为提取液,无水硫酸镁和氯化钠为盐析试剂。对吸附剂种类和用量进行系统优化,选取50 mg C18和150 mg MgSO4对提取液进行净化。最终样品以Inertsil ODS-3 2 μm(75 mm×2.1 mm)柱为色谱分析柱,0.5 mmol·L-1甲酸铵水溶液和甲醇作为流动相,进行梯度洗脱,采用液相色谱-串联质谱法进行分析;系统的方法验证结果表明,在6种果蔬中,除氯苯胺灵和2, 3, 5-三碘苯甲酸外,其余13种植物生长调节剂在0.5~200.0 μg·L-1的浓度范围内具有良好的线性关系(R2>0.98);当添加浓度为10、50、200 μg·L-1时,各分析物在空白果蔬样品中的添加回收率为72.3%~105.0%,相对标准偏差(RSD)小于9.3%,方法定量限为10 μg·kg-1。该方法简便、快速、灵敏、准确,可同时满足多种水果和蔬菜中15种生长调节剂的残留量检测。

关键词: QuEChERS, 液相色谱-串联质谱法, 植物生长调节剂, 果蔬

Abstract:

A liquid chromatography-tandem mass spectrometry (LC-MS/MS) method was developed for the simultaneous determination of 15 plant growth regulators residues in fruits and vegetables. With grapes as the representative substrate, the samples were pretreated by QuEChERS method. 1% formic acid acetonitrile solution was used as extraction solution, and anhydrous magnesium sulfate and sodium chloride were used as salt-out reagents. The type and dosage of adsorbent were optimized, and 50 mg C18 and 150 mg MgSO4 were selected to purify the extraction solution. The final samples were analyzed on Inertsil ODS-3 2 μm (75 mm×2.1 mm) column. Mobile phase was 0.5 mmol·L-1 ammonium formate aqueous solution and methanol by gradient elution, and then samples analyzed by LC-MS/MS. The results of systematic method verification showed that except for chloroaniline and 2,3,5-triodobenzoic acid, the other 13 plant growth regulators showed good linear relationships (R2>0.98) within the concentration range of 0.5-200.0 μg·L-1. When the concentration was 10, 50, 200 μg·L-1, the recoveries rate of each analyte added to blank fruit and vegetable samples were 72.3%-105.0%, with the RSD less than 9.3%. The limit of quantitation was 10 μg·kg-1. The method is simple, rapid, sensitive and accurate, and can simultaneously satisfy the determination of 15 kinds of growth regulator residues in various fruits and vegetables.

Key words: QuEChERS, liquid chromatography-tandem mass spectrometry (LC-MS/MS), plant growth regulator, fruit and vegetable

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