浙江农业科学 ›› 2024, Vol. 65 ›› Issue (3): 497-504.DOI: 10.16178/j.issn.0528-9017.20230162

• 粮食作物 • 上一篇    下一篇

衣藻对盐胁迫下小麦幼苗生长和生理指标的影响研究

王彦钦1(), 李武阳1, 孟宪刚1,*(), 罗光宏2   

  1. 1.兰州交通大学 生物与制药工程学院,甘肃 兰州 730070
    2.河西学院 甘肃省微藻工程技术研究中心,甘肃 张掖 734000
  • 收稿日期:2023-02-17 出版日期:2024-03-11 发布日期:2024-04-08
  • 通讯作者: 孟宪刚(1974—),教授,博士,主要从事工业微生物以及环境生物工程等研究工作,E-mail:mengxg@mail.lzjtu.cn
  • 作者简介:王彦钦(1998—),硕士,主要从事藻类生物肥料的研究,E-mail:765663632@qq.com
  • 基金资助:
    甘肃省科技计划(甘科技〔2021〕12号18JR2JG001)

Effects of Chlamydomonas debaryana powder on growth and physiological indices of wheat seedlings under salt stress

WANG Yanqin1(), LI Wuyang1, MENG Xiangang1,*(), LUO Guanghong2   

  1. 1. Collage of Biological and Pharmaceutical Engineering,Lanzhou Jiaotong University, Lanzhou 730070,Gansu
    2. Microalgae Engineering Research Center of Gansu Province,Hexi University, Zhangye 734000,Gansu
  • Received:2023-02-17 Online:2024-03-11 Published:2024-04-08

摘要:

盐胁迫是植物面临的最主要非生物胁迫之一。对农业生产而言,研究生物肥料对盐胁迫下植物生理指标的影响具有重要意义。目前,藻类生物肥料对盐碱土壤的影响已被广泛研究,但是其对盐胁迫下植物生理指标的影响鲜有报道。以德巴衣藻(Chlamydomonas debaryana)藻粉作为生物肥料,通过实验模拟在高盐胁迫环境下,向小麦幼苗沙土中添加不同浓度的衣藻藻粉(0.25、0.5、1.0、2.0 g·L-1),并测定了小麦生物量、可溶性糖含量、可溶性蛋白含量、抗氧化酶活性、丙二醛含量和离子平衡等相关指标。结果表明,盐胁迫使小麦根长、茎长、干重和鲜重等各项指标均受到显著抑制,可溶性糖含量和可溶性蛋白含量降低,抗氧化酶活性降低,丙二醛含量升高。添加不同浓度衣藻藻粉后,小麦根长、茎长、干重和鲜重等各项指标均有明显增长,可溶性糖含量和可溶性蛋白含量增加,抗氧化酶活性升高,丙二醛含量降低。相关分析表明,衣藻藻粉能够促进小麦生长,显著改变小麦生理指标,提升其耐盐性。综合比较,1 g·L-1藻粉处理组效果最为显著。

关键词: 盐胁迫, 小麦, 衣藻藻粉, 生理指标

Abstract:

Salt stress is one of the most main abiotic stresses faced by plants. In terms of agricultural production, it is of great significance to study the effects of bio-fertilizers on plant physiological indices under salt stress. Currently, the effects of algae bio-fertilizer on salinized soil have been widely studied. However, its effects on plant physiological indices under salt stress remains to be unclear. Chlamydomonas debaryana powder was used as bio-fertilizer in this study. algae powder with different concentrations (0.25, 0.5, 1.0, 2.0 g·L-1) were added to wheat seedling sandy soil under high salt stress, The biomass, soluble sugar content, soluble protein content, antioxidant enzyme activity, malondialdehyde content and ion balance of wheat were measured. The results showed that salt stress significantly inhibited the root length, stem length, dry weight and fresh weight of wheat, decreased the contents of soluble sugar and soluble protein, decreased the activity of antioxidant enzymes, and increased the content of malondialdehyde. The root length, stem length, dry weight and fresh weight of wheat increased significantly, the contents of soluble sugar and soluble protein increased, the activity of antioxidant enzymes increased, and the content of malondialdehyde decreased after algae powder was added at different concentrations. Correlation analysis showed that the algae powder could promote wheat growth, significantly change wheat physiological indices, and improve its salt tolerance. By comprehensive comparison, the effect of 1 g·L-1 algae powder treatment group was the most significant.

Key words: salt stress, wheat, Chlamyceous debaryana powder, physiological index

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